Sustainable Wheat Stripping and No-Till Farming Practices

Throughout my decade in sustainable agriculture, I’ve definitely had my share of criticisms from the skeptics. People set in their ways, unwilling to embrace change or even acknowledge it’s necessity, let alone it’s inevitability. The reality is that not only can sustainable farming and ranching feeding the soon to be 10 billion of us, but can do so while promoting biology diversity and environmental health. Small farms are essential for the future of humanity and promote the local economy, food