Murukku Recipe (Murukulu) - Swasthi's Recipes
2022年12月13日 · Murukku also known as Murukulu is a crunchy and flavorsome deep fried snack made with rice flour, dal flour and spices. In South India, Murukku is traditionally prepared during festivals like Diwali, Sankranti and Dasara/ Vijayadashami.
Murukku - Wikipedia
Muṟukku (Tamil: முறுக்கு, romanized: muṟukku, lit. 'twisting') is a savoury, crunchy snack originating from the Indian subcontinent. The name muṟukku "twisting" refers to its shape. [1] In India, murukku is especially common in the states of Andhra Pradesh, Odisha, Tamil Nadu, Karnataka, and Kerala.
Murukku Recipe | Murukulu Recipe » Dassana's Veg Recipes
2022年9月4日 · Not just the land of curries and spices, India is also synonymous with a plethora of fried snacks. One of it is the crispy, crunchy Murukku or Murukulu. Popular under this name …
Butter Murukku Recipe | Benne Chakli - Swasthi's Recipes
2022年8月18日 · Butter Murukku is a classic spiral shaped rice flour snack flavored with butter and spices. These are a popular festive-treat from the South Indian Cuisine and are made during Krishna Jayanthi, Diwali, Ganesh Chaturthi and Sankranti. Butter murukku are also a common snack available in the South Indian Bakeries and snack shops.
Andhra Murukku | Murukulu Recipe - Yummy Food
2024年12月10日 · Murukku, also known as Murukulu (Telugu), is a popular Indian snack known for its crunchy texture and unique flavor. It is a deep-fried snack made from a mixture of rice flour, urad dal flour, and spices. Murukku is traditionally prepared during festivals such as Diwali, but is also enjoyed as a tasty snack throughout the year.
Murukku | Chakli | Indian Snack Recipe - Cook with Kushi
2022年9月5日 · Murukku or Chakli is a crunchy, highly addictive, savory Indian snack made with five ingredients. It is traditionally prepared during festivals like Janmashtami, Ganesh Chaturthi, Diwali, and Navratri and is frequently served at home as a tea-time snack. This post is all about crispy, crunchy, rich butter murukku or butter chakli.
How to make Muruku - Times Food
Muruku is a crunchy Indian snack recipe prepared with gram flour, rice flour and sesame seeds which originated in South India. This easy-to-make and simple savoury is also known as chakli which is an important snack served during several festivals.
Instant rice flour murukku| Arisi murukku recipe- Jeyashris ...
Instant rice flour murukku is the one that uses only rice flour as the main ingredient. Usually, we add urad dal flour, besan, or pottukadalai flour for making murukku. We call this as Arisi murukku in Tamil. The murukku turned out very crispy and tasty.
Murukku Flour Recipe | Murukku Maavu | How to make …
2020年11月9日 · Murukku is one of the crispy and crunchy snacks made during Diwali or simply as tea time snacks in home. There are so many different ways of making murukku using rice flour, roasted gram dal, besan flour etc. I am sharing one of the simple way to make murukku flour.
Muruku Recipe: How to Make Authentic Muruku
Muruku is one of the best traditional snacks in Malaysia! Follow this easy recipe and be prepare for some crunchy and savory snacks!