Purple yams are more than just a pretty color! Unlike regular sweet potatoes , purple yams have a denser, drier texture, resulting in a golden brown, crispy outside and creamy inside when roasted.

The festival features different varieties of yam such as the kinampay, tam-isan, baligonhon, apali, iniling, and kabus-ok.

In February, Korean fine dining restaurant Joomak Banjum called it quits, citing rent increases — an ongoing theme for ...

A standout in their gastronomic treasures is their desserts - unique, flavorful, and often showcasing ingredients that are ...

Each variety boasts its unique flavour. However, this winter, it's not just the usual bhajiyas stealing the spotlight. A viral Instagram video highlights a unique regional twist: Ratalu Bhajiya ...

Often found in Filipino cuisine and baking, ube is an earthy yet subtly sweet purple yam that even offers health benefits in ...