The post Jiang’s Duck Restaurant: Juicy, succulent RM9 roast duck with tangy chai boey appeared first on SETHLUI.com. Britain ...

Take out the giblets from the duck and place them in a separate tray with chopped leek, carrot, celery and parsley stalks.

Create a holiday feast to remember with Martha Stewart's best traditional Christmas dinner recipes! From perfectly roasted ...

Gamey and rich in flavor, duck offers sommeliers an interesting in challenge when it comes to wine pairings. We asked an ...

Take out the giblets from the duck and place them in a separate tray with chopped leek, carrot, celery and parsley stalks. Place this in the bottom of the oven and cook for 30 minutes. Place into ...

Turkey might be the traditional choice for a roast, but a beautifully roasted duck with vibrant orange and zesty lemon offers an elegant alternative. The rich, tender meat absorbs the citrus ...

Roasted duck and more at Beautiful South. Photo by Andrew Cebulka. David Schuttenberg, co-owner and executive chef of Beautiful South, loves serving Cantonese-style roasted duck for the holidays ...

“Wine needs to be made with great care and patience. My age no longer permits me to make it, but I wish to start again,” she said, as she lovingly penned down the recipe for My Kolkata. Duck roast was ...

For the perfect holiday meal, he has selected a beef tenderloin and paired it with a decorative and delicious potato tuille.