Long known as the home of brown bears, powder snow, milk, corn and even bountiful space, Hokkaido welcomed a new ... both domestic and inbound tourists. Food and photography tours have taken ...

Uni, or sea urchin, is a precious culinary delicacy at sushi restaurants and beyond. However, its population overgrowth is ...

The Hokkaido Shrine, a symbol of Hokkaido and renowned as one of the region's most powerful spiritual spots, draws visitors all year round, from locals to tourists. Not only is it popular for worship, ...

In the city of Wakkanai, Hokkaido, people are making the specialty bodara. Fresh cod caught in the sea around Hokkaido are hung and dried using machines and wind. Taking the time to harden them ...

RAUSU, Hokkaido—Two extremely rare all-white killer whales were seen splashing in waters off Hokkaido in what tour operators say could be the world’s first such sighting. In ordinary years ...

The electric sub-meter industry in Japan is witnessing substantial growth, fueled by heightened awareness of energy ...

The walls are decorated with Japanese-style paintings reminiscent of when Hokkaido was an undeveloped frontier. “We have received many reservations, mainly from Southeast Asian tourists,” a ...

After months of meticulous planning and numerous adventures, we’ve achieved an extraordinary feat—we have visited and ...

The prestigious U.S. travel magazine Travel + Leisure has recently announced its list of the best restaurants and bars in ...

One of the five primary human tastes, umami is a key feature of Asian - especially Japanese - cuisine commonly enhanced by ...

The Otofuke Agricultural Cooperative is already benefiting from StePacPPC’s Xtend® MA/MH bulk bags for shipping broccoli on its land journey from Hokkaido to Yokohama.

The prestigious US travel magazine Travel + Leisure has recently announced its list of the best restaurants and bars in ...