ovenproof dish and press the buttered crumbs firmly onto the cod to form an even crust. Bake at 220C/200C Fan/Gas 7 for 20–25 minutes until the crust is browned and the fish just cooked through.
Pacific cod is an indispensable fish on the dinner table during the winter ... people around Ishikawa Prefecture about regional dishes. 400 grams of the meat and “ara” of cod (tara), 10 ...
The “tofu with ‘tarako’ (salted cod roe)” is a dish she came up with soon after opening the restaurant for a regular who came for dinner as well as lunch. The idea was to make “something ...