Bake for 17–20 minutes or until golden. Allow to cool on trays. Makes 22 Tip: Although the cookies will still be soft to the touch when baked, you can tell they’re ready to remove from the oven when ...
I love adding some extra white chocolate chips to the top of each cookie. STEP FIVE: Bake the cookies for 10 minutes, then remove the tray from the oven. Tap it on your counter a few times to allow ...