Homemade chicken and dumplings are a staple comfort food, especially in the South. Simple and rib-sticking, this dish has been chalked up by some as a Depression-era or antebellum invention ...
Dust hens with salt, pepper, paprika and garlic powder to taste. To make stuffing, heat 1/2 cup butter in a pan and sauté garlic, onion and celery until soft. Add remaining ingredients and mix well.