Hershey leads US confectionery advertising in 2023, investing $212.47M on campaigns for Reese’s, Skinny Pop, and brand growth ...

Brits will be giving the gift of chocolate this Christmas as Quality Street is named to top brand shared among 25-34 year ...

A US lawsuit alleges major food companies engineer UPFs to make them as addictive as possible to consumers, especially children.

The Food and Drug Administration (FDA) is considering the future of red dye as a colour additive in foods. The FDA is actively reviewing a petition filed for FD&C Red No.3 colour, which details the ...

Melty, crunchy, chewy, crumbly and airy are just some of the textures confectionery manufacturers deploy to delight consumers. But what about appealing to their desire for clean label products or ...

The availability of healthy food options in secondary schools does not equate to healthy eating, a UK university finds. In the new study, researchers at Birmingham University found that, on average, ...

Consumers care about their confectionery choices and opt for brands that align with their values. According to chocolate giant Mondelēz International’s State of Snacking 2024 report, as two-thirds of ...

The World Health Organization is linking ultra-processed food, alcohol, tobacco, and fossil fuel industries to millions of deaths in Europe every year.

In today’s rapidly changing confectionery sector, staying ahead of critical trends such as sugar reduction, rising commodity prices, AI and robotics, sustainability, smart packaging, and evolving ...

Our site has moved to a new platform to improve your reading experience. Here’s what to look out for We’re thrilled to announce that we have migrated FeedNavigator to a new platform. Our expert ...

British sweet maker Swizzels is upping its vegan sweet output to cash in on Veganuary, a non-profit charity event that aims to inspire consumers to take up – and hopefully continue – the vegan diet ...