Our haters consistently tell us to “stick to tacos.” And yet, every year our analytics tell us that some of our most clicked ...

From revisiting famous Repo Man locations and documenting punk shows, to highlighting the hard-working people of L.A., here ...

Every story on this list broke or was the only publication covering it. Here are L.A. TACO’s seven most-read investigations ...

Dodger's talent scout Juvenal Soto was specifically impressed by Lara's ability to effortlessly increase the speed of his ...

"Mezcal has become a commodity for many, without any regard for the earth, [or] for Indigenous people's land rights," says ...

Ragusano is disappointed that the L.A. Times didn’t publicly disclose that there was an outbreak at their event. “Obviously ...

The best L.A. bars for axe-throwing, cumbia nights, playing pool, doing graffiti, smoking, playing pinball, and other fun, ...

Their chicharrón sandwich is the best $10 you can spend in the beautiful city of Vernon. This mom-and-pop shop opened by a ...

Before many of us came to the understanding that sriracha is a chile-and-garlic-based hot sauce originally from Thailand and that sriracha is a sorta general term used among many brands making it, we ...

L.A.'s food and hospitality community lost Jose “Chuy” Tovar Barraza, one of its most beloved personalities, this past Monday afternoon. Tovar died tragically in a daytime car crash in Riverside ...

Praise be to the taco gods, as we've just learned Sonoratown, the Downtown L.A. taqueria beloved for its San Luis Río Colorado, Sonora-style flour tortillas, asada, chivichangas, and caramelos, is ...

There are a handful of technicalities that earn a slice of pizza the designation of “New York-style.” Hand-tossed dough; thin, crispy crust, often with a burnt bubble or two; an even amount of tomato ...