If you want to taste an extra special sour cream cherry pie set off to perfection with red candied cherries, a subtle influx ...

2½ cups all-purpose flour 2 tablespoons granulated sugar ¾ teaspoon fine sea salt 2½ sticks (10 ounces) cold unsalted butter, cut in ½-inch pieces 5-8 tablespoons ice water ...

Here’s a guide to the main types — plus a pie filling recipe ... jewel-like red color, cream-colored flesh, and soft texture.

While dollops of sour cream usually adorn baked potatoes and tacos, our Woman's World test kitchen says it's also delicious in pumpkin pie, giving the dessert a velvety texture and mildly tangy ...

Enter sour cream, which makes the dessert even creamier while simultaneously preserving the classic key lime pie flavors we all know and love. It might sound unusual to put sour cream into a dessert.