Stir the potatoes, soup, sour cream, black pepper and onion in a medium bowl. Spoon the potato mixture into a 1 1/2-quart baking dish. Bake at 350°F. for 30 minutes or until the potato mixture is ...
Texture: The ideal potato casserole has textural variety ... until tender and then mashed with cheddar, evaporated milk, sour cream, green onions, and bacon. This mixture bakes for a mere 30 ...