2. 2. Add pineapple, potatoes, vegetable stock, urrak, cream, salt and pepper. Bring to a boil, reduce heat to medium, and simmer for 15 minutes until potatoes are tender. 3. 3. Process it in a ...

This method of preparing chicken guarantees culinary success. Read also: Coconut-crusted chicken strips with tangy pineapple ...

A bowl of canh chua is bursting with color from pineapple, tomatoes, and okra. Photo by VnExpress/Bui Thuy Canh chua ca - sweet and sour soup - refers to a range of Vietnamese fish soups known for ...