Grilled venison tenderloin meets taco night! Join us as we craft a bold, flavorful dish featuring marinated deer meat, fresh ...

An average of 5.0 out of 5 stars from 11 ratings Once past the marinade, this easy venison recipe is so quick. Let the flavoursome ingredients do your work for you. For the venison, the day before ...

Drain the meat, reserving the marinade, and pat dry with kitchen paper. Tip the flour onto a plate and season well. Turn the cubes of venison in the seasoned flour to coat on all sides.

Remove and reserve. Add the marinated beef/venison and the soy sauce and toss for 1-3 minutes on the highest heat. The wok must be very hot. The meat should be seared brown on the outside and very ...