Made with puffed rice, fresh vegetables, and spices, murmura bhel is low in calories and a good source of fiber and essential ...

And I get to bring two things closest to my heart together– India and food,” she says ... my respects to the country I live in and its culture,” she says. Source: Jimmy Wong As with any ...

Seven iconic Indian restaurants have earned global recognition, showcasing the country's diverse culinary heritage. From ...

Gujarat: Gujarat has a high percentage of vegetarians, with many people following a vegetarian lifestyle due to religious beliefs, particularly among the Jain community. Gujarati cuisine is ...

The Flavours of India Conclave recently brought together the nation most influential figures from the food industry, politics ...

European café culture is flourishing in urban India, moving beyond just food to offer a unique experience. Traditional cafés are adapting to Indian preferences while maintaining authenticity in ...

Asia Society Korea’s Matthew Fennell spoke with H.E. Vikram Doraiswami, the Indian Ambassador to Korea, about the importance of rice in Indian culture and cuisine. Like in Korea, rice plays a very ...

A tweet from a US academic calling Indian food "terrible" has sparked a hot debate about cultural intolerance and racism in international cuisine. "Indian food is terrible and we pretend it isn't ...

HYDERABAD: Who doesn’t love street food? Even seasoned food critic and writer Priya Bala, accustomed to fine dining, finds ...

Highlighting that the commonalities between India and Guyana provide a strong foundation to their friendship, he said ”Culture, Cuisine and Cricket” are three important things in particular ...