Combine mango, lime juice, olive oil, brown sugar,, garlic and ginger paste,salt,turmeric powder,sriracha sauce and hang curd. 2. Bring in a big bowl and rub all together process until smooth.

Just in time for summer, NQ’s iconic Frosty Mango has rolled out three flavours that tap into the nostalgic joy of eating soft serve. See where to find them. The retired radio star was mulling ...