While pesto is traditionally made with basil, there are many vibrant, flavorful ingredients you can use instead. Try this ...

Fried eggs are fine on their own, but you can also jazz them up with very little effort. Just add a spoonful of this bright ...

but this version is the classic Pesto alla Genovese. It uses just a handful of ingredients, including pine nuts. This traditional recipe is super simple and is full of wonderful rich flavors!

Spinach Pesto Recipe: This no-basil pesto can be enjoyed as a dip, spread or sauce. It retains most of the other ingredients of classic pesto and is filled with refreshing flavours. This delicious and ...

And once you taste our Pasta Salad with Arugula Pesto recipe, It'll be your go-to all year long. Now I know you're thinking: ...

For one, Filippo Berio has four versatile Italian pasta sauces to choose from: Arrabbiata, Basilico, Truffle Pesto, and ...

Pecan Pesto Penne Recipe: Pecan Pesto Penne is a delicious twist on classic pesto, bringing the rich, nutty flavor of pecans into a creamy, vibrant sauce. Tossed with penne pasta, this dish offers a ...

Basil's aromatic brightness and vibrant color are the hallmark of this delicious, classic ... a new twist on pesto sauce or a more traditional version, Food & Wine has the recipe you're looking ...

Red pesto is sweeter than the classic basil version, so it can be a great hit with families. Why not make a double batch: after you’ve enjoyed it with pasta, try serving with roast chicken for a ...