If I'm not handing this chocolate fudge straight round at a party or with coffee after dinner, I might keep half in my freezer, and put the other half in a box or two for Christmas presents.
For this recipe you will need a 1.2 litre/2 pint pie dish or 8 individual ramekins. Preheat the oven to 200C/400F/Gas 6. Cut the chocolate into small pieces and melt with the butter in a heatproof ...
Transfer the clusters to a 9-inch deep pie plate and use your fingers and ... Combine 1 ounce finely chopped dark chocolate, 2 tablespoons cocoa powder, and 1 teaspoon kosher salt in a medium ...
But for Momma, pecans also meant that it was time to make Pecan Pie and Chocolate ... multiple recipes until they got it just right. With the addition of the corn syrup, the fudge did not become ...
The flavors of dulce de leche, dried apples, and white chocolate chips are a match made in heaven. Get the Quick Caramel Apple Fudge recipe. Peanut butter lovers will fawn over this fudge.