Nutrition in 2025 is set to evolve with smarter, sustainable, and personalised approaches, transforming the way we eat and ...

The American Heart Association’s latest findings show that adopting the Mediterranean diet could be a great way to protect ...

Haley Bishoff, a registered dietitian, went vegan more than a decade ago. Her journey into a plant-based diet sparked a ...

A new study adds evidence to the connection between diet and gastroesophageal reflux disease (GERD). Adults in Saudi Arabia ...

Protein is vital for building and repairing tissues. Vegan sources are plentiful, including legumes, tofu, tempeh, edamame, quinoa, nuts, and seeds. Combining different protein sources throughout the ...

From sustainable plant-based eating to high-protein diets, here are the top diets to consider trying this new year ...

Stay informed with Hindustan Times' live updates! Track the latest lifestyle news including fashion trends, style guide & ...

Plant-based alternatives have seen consistently positive nutritional credentials. But could processing reduce their nutrients ...

Plant-based beverages, though popular and eco-friendly, are less nutritious than cow’s milk due to processing that depletes ...

The U.S. Food and Drug Administration (FDA) recently finalized its long-awaited rule redefining the use of the term “healthy” on food packaging.

Wauwatosa-based GenoPalate has opened a new funding round that will bolster the company's ability to deliver tailored ...

PatientPoint has partnered with the New Orleans Saints for medical education. The company is planning its first Sports ...